The scenery and view from the clubhouse verandah is unrivalled by any other Kenyan golf club and includes the finishing holes for the front and back nine. During the cooler evenings of the July and August ‘winter season, members retire indoors to the hearty, warm fireside. The clubhouse which has seen many improvements over the years gives the feel of an old English pub on one side and a banqueting hall on the opposite side. Many of the original fittings remain.

The hardwood floors and bar, the tavern-style tables and benches in the lounge and the roaring fires lit nightly, combine to exude a warm and hospitable atmosphere. The kitchen serves three meals a day and all-day snacks from an extensive menu. Large picture windows afford diners unobstructed views of the ninth and eighteenth greens.